Scalloped Potatoes and Ham

3 T margarine

2 T flour

3 cups milk

1 tsp salt

1/4 tsp pepper

1 can cream of onion soup

6 medium potatoes

Ham

Melt margarine then add flour, milk, salt, pepper and soup. Stir until thickened.

Peel potatoes and thinly slice. Cut ham into cubes.

Mix together, put in casserole dish and bake at 350 degrees for 1 1/2 hours.