10 T cocoa
1 cup margarine (melted)
2 eggs
1 cup milk
2 tsp vanilla
3 cups flour
1/8 tsp salt
2 tsp baking powder
1 tsp baking soda
Walnuts (optional)
Mix together the brown sugar and cocoa, stir in the melted margarine.
Add eggs and mix. Stir in the milk and vanilla alternating with the dry ingredients.
Stir in the walnuts.
Drop by teaspoon on greased cookie pan. Bake 350 degrees 8 – 10 minutes.
Cool and frost.



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