1/4 lb bacon
1 small onion (minced)
1 lb hamburger
1/2 cup brown sugar
1/2 cup ketchup
2 T vinegar
1 T mustard
1 tsp salt
1 can red kidney beans (drained)
1 can pork and beans
1 can buttered beans
Cook bacon until crisp and then drain. Add hamburger and onion and brown. Add brown sugar, ketchup, vinegar, mustard and salt. Mix well.
In large casserole combine kidney beans, pork and beans and buttered beans add the hamburger mixture and stir well.
Bake at 350 degrees for 90 minutes.



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